Lobster Limbo: Balancing Sustainability and Supporting Atlantic Fisherfolk
The American Lobster and Atlantic Canada When you think of lobster, it’s hard to not also imagine the picturesque coast of Atlantic Canada. In Nova Scotia, lobster is the most valuable seafood product exceeding both salmon and crab (DFO, 2014; CBC, 2022). But the impact the industry has on the North Atlantic Right Whale has … Continued