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Sustainable Seafood

Cooking For The Ocean

This holiday season, Ocean Wise Chef Ned Bell keeps things sustainable and delicious in the kitchen.

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Cured Salmon

Impress guests (or just yourself) with this simple but oh-so-tasty showstopper.

Seared Fish

Take a break from turkey with some perfectly seared white fish.

Sea(weed) Brownies

How to up your sweet-treat game.

Be Seafood Smart

Keep our oceans healthy and flourishing: always make sustainable choices.

Photo: Meighan Makarchuk

Share this story (and the tasty results).

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Make like a dolphin & flip

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